Ingredients: S}[l*7  
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      1   lb shrimp , shelled 4'',6KJ@  
      1/2 lb asparagus. C,/O   
      2 green onions, chopped , use white part only. NUCiY\td  
      1 tsp corn starch. SxJ$
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      1 tsp garlic salt. H+ lX-,  
      1 oz. pork fat (optional) ,thinly sliced. C5|db{=\.*  
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Directions: l<
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        Clean shrimp and mix with all ingredients . Grind then add fat (optional) Y25^]ON*\^  
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        Wash and dry asparagus. Wrap shrimp around each piece of asparagus 8'A72*dhX  
        Then steam for 5-8 minutes. serve when shrimp is cooked. ,MQ
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thank

thanks