Ingredients:
WD;)VsP 0#`)Prop6 1 lb shrimp , shelled
?>)yKa# U 1/2 lb asparagus.
h2&y<Eg > 2 green onions, chopped , use white part only.
)OUU]MUH 1 tsp corn starch.
$nFAu}%C 1 tsp garlic salt.
66dTs,C 1 oz. pork fat (optional) ,thinly sliced.
\1{_lynD P CsK() Directions:
JjDS"hK# N?^_=KE@ Clean shrimp and mix with all ingredients . Grind then add fat (optional)
.D3`'K3t{[ /#IH-2N Wash and dry asparagus. Wrap shrimp around each piece of asparagus
\4@a Then steam for 5-8 minutes. serve when shrimp is cooked.
!OQuEJR EOQaY
