Ingredients: MzW!iG  
  #\}xyPS  
      1   lb shrimp , shelled "LZv\c~v,%  
      1/2 lb asparagus. mL@7,G D  
      2 green onions, chopped , use white part only. `1 Tg8  
      1 tsp corn starch. "+&@iL  
      1 tsp garlic salt. Nc(A5*  
      1 oz. pork fat (optional) ,thinly sliced. +jGUp\h%9;  
MA mjoH  
Directions: :bP <H  
  (WGEX(|  
        Clean shrimp and mix with all ingredients . Grind then add fat (optional) Pi[(xD8  
          9\r5&#<(I  
        Wash and dry asparagus. Wrap shrimp around each piece of asparagus gi/W3q3c6  
        Then steam for 5-8 minutes. serve when shrimp is cooked. 5)4?i p  
x}7Xd P.2$  

thank

thanks