3 1/2 lbs pork ribs
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%(G22- 1 cup Che Hou Sauce
G-?9;w'@ 2 tbsps oyster sauce
.p~;U|h" 2tbsp cooking wine
<FT\u{9$ 1tbsp garlic salt
na:^7:I 1 tbsp sugar
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@ !TZ/PqcE Directions:
)stWr r& l:,UN07s Marinate meat with all ingredients for 3-4 hours. Bake in
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9, oven at 375 degrees for 40-50 minutes. Serve with steamed rice.
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