Ingredients:
u.XQ& :mppv8bh 1 lb shrimp , shelled
\nNXxTxX! 1/2 lb asparagus.
n/d`qS 2 green onions, chopped , use white part only.
SLL3v,P(7 1 tsp corn starch.
;|T!
#@j
1 tsp garlic salt.
p{A}pnjf 1 oz. pork fat (optional) ,thinly sliced.
0oZsb\
zG }? Directions:
f
3V Dv9( ]B"'}%>ez Clean shrimp and mix with all ingredients . Grind then add fat (optional)
}
"vW4 1d"Z>k:mn Wash and dry asparagus. Wrap shrimp around each piece of asparagus
J?@DGp+t Then steam for 5-8 minutes. serve when shrimp is cooked.
c .3ZXqpI; z?/1Kj}xG
