Ingredients:
`S5::U6E H3`.Y$z 1 lb shrimp , shelled
|Ldvfd 1/2 lb asparagus.
C^5 V 2 green onions, chopped , use white part only.
6$f\#TR 1 tsp corn starch.
Ziub%C[oV 1 tsp garlic salt.
B"\9sl X 1 oz. pork fat (optional) ,thinly sliced.
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rlawH}1b Directions:
HZ}Igw.Z 6,M$TA Clean shrimp and mix with all ingredients . Grind then add fat (optional)
@iXBy:@ \=[j9'N> Wash and dry asparagus. Wrap shrimp around each piece of asparagus
z$}9f*W}B Then steam for 5-8 minutes. serve when shrimp is cooked.
Lccy~2v> HC1<zW[
